A Tea Like No Other
A Unique experience in every cup
Every cup of our vintage puer tea is a rare & unique experience
Exclusivly hand-selected vintage teas from 500 year old trees
A Living, Drinkable Antique With multiple Health Benefits
Providing well balanced energy all day without A caffeine crash
A Complex, Full-Bodied Tea With an Ever-Evolving Taste Profile
Dragon GongFu offers an exclusive selection of some of the finest, highest-quality and rarest Puer teas available. Known as an ancient healing medicine, Puer Tea is an aged fermented dark tea known for its numerous medicinal healing benefits and its refreshing, bold and earthy flavor. Offering a uniquely magical experience like no other tea in the world, Dragon GongFu’s vintage fine Puer tea is a full-bodied sipping tea, smooth, mellow, silky, and delightfully sweet, similar to some of the world’s finest wines and whiskey liqueurs. Our teas can be brewed to be incredibly dark, featuring a feeling of silky fullness. Each tea in our collection features a different taste profile, and every cup produces a different flavor as the tea brews, so you will never drink the same cup of tea twice.
An Unrivaled Flavor Profile
Focused Energy Without the Crash
Our fine Puer teas offer a healthier alternative to coffee and energy drinks, producing a prolonged calm yet alert, focused, productive state that lasts for 6+ hours. Puer tea contains theanine, an amino acid that has a calming effect. The combination of fermented caffeine and theanine provide you with an alert, yet relaxed feeling without the midday energy crash. Each serving can also be steeped multiple times, making it cost-effective as a daily beverage.
Stay Focused & Alert All Day
A Unique Craft, Perfected Through Centuries of Knowledge & Practice
Proper Puer tea is post-fermented, meaning the tea leaves go through a microbial fermentation process after they have been dried and rolled, causing the leaves to darken and change in flavor. This process allows Puer tea to improve with age and to retain its freshness for more than 50 years. Many of our Puer teas were harvested more than 30 years ago, offering unique characteristics and a smoothness that is otherwise impossible. This unique fermentation process and prolonged aging improves the taste of the tea while giving Puer tea its rich, dark color. This unique fermentation process also gives Puer its tremendous health benefits, producing micro-organisms that are beneficial to the human body. Drinking 2-3 cups of Dragon GongFu Puer tea on a daily basis can serve as a healing herbal remedy.
A Living Tea that Improves with age
Not All Puer Teas Are The Same
When Puer is grown, harvested, processed and prepared correctly, it is one of the most beneficial plants to consume. All of Dragon GongFu's Puer teas have been processed using traditional methods, paying close attention to temperatures, moisture, soil and timing. Hand-picked from organically seeded, old-growth trees in the remote and pristine Yunnan Province of China, our tea leaves offer trace minerals that cannot be found in any other plant. Our teas are processed by hand, sun dried, followed by a long process of fermentation and maturation. Many of our pure teas were harvested more than 30 years ago, offering unique characteristics and a smoothness that is otherwise impossible.
Ancient Knowledge in a Cup
Offering a Rare State of Fermented Caffeine
While Puer tea does contain caffeine, the caffeine in Puer is healthier to consume due to its unique fermentation process. Puer contains about 37 milligrams of caffeine per 8-ounce serving, compared to 86 milligrams in black tea and 200 milligrams in a standard cup of coffee, making it a better choice for people who are limiting their caffeine intake. When drinking Puer out of a pot, most of the caffeine will come out in the first pot of tea. If you choose to make a second or third pot with the same leaves, the tea will contain less caffeine.
Stay energized & thrive all day
Limited Edition Tea
Energizing & Alkalizing
Make a cup of happy
SHOP THE 2019 COLLECTION
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